How to Make No Bake Chocolate Peanut Butter Bars. You sure can. Perfect for the holidays! Melt chocolate chips and shortening in top of double boiler. Using hands shape into small balls … Place back into the freezer until the chocolate has hardened. I love them! Spread the chocolate peanut butter mixture on top of the bars. 1 – 1 ¼ cup chocolate (I used semi-sweet chocolate) Directions: 1. Follow that by a few sprinkles, making sure you add the sprinkles immediately after dipping because the chocolate sets very quickly. You can make these Peanut butter balls with rice crispies or graham crackers. Make the candy with a no-sugar sweetener, and coconut flour in place of graham crackers. How to make Peanut Butter Chocolate Bars. Perfect for the holidays! Mix the dough, roll, freeze, dunk, freeze, devour! 1 1/3 cups graham cracker crumbs. Make the crust by mixing graham cracker crumbs with sugar, then add melted butter and press into 9-inch glass ... is baking, make peanut butter mixture. Mix together peanut butter, butter, vanilla, sugar, and graham cracker crumbs. Try my no-bake cookies, these no-bake walnut cheesecake bites, or these no-bake mini pumpkin cheesecakes! Let the chocolate completely set then transfer the balls to an airtight container and store them in the freezer for up to 3 months. Roll into 1 inch balls. Why we love this recipe. One 16-ounce box confectioners' sugar. There are so many variations out there, but today, our filling is made with two kinds of peanut butter, graham crackers, and dipped in semi-sweet chocolate. Behind the scenes shot, you can see my Graham Cracker Peanut Butter Balls setting up on wax paper off to the side. Melt chocolate according to package directions. Stir to combine. If the chocolate is hardening before you’re done dipping the balls, throw the balls back into the freeze, then microwave the chocolate for another 10 seconds or so, or keep it in a glass bowl set over a pot of simmering water. Drizzle melted chocolate over balls and put sprinkles on top. With just a handful of simple ingredients, this easy no-bake recipe takes only a matter of minutes to make and are a classic combination of peanut butter and chocolate! 3/4 cup (1 1/2 sticks) unsalted butter, softened They're delicious with or without being dipped in chocolate. In a separate bowl combine melted chocolate and peanut butter. Take your graham crackers and blend to crumbs in a food processor until you get 1 ½ cups. This buckeye balls recipe calls making them with graham crackers, it gives the crunch a little more subtlety and makes the Buckeye balls … All-natural varieties are more runny so the dough won’t hold its shape as well. ¾ cup mini chocolate chips or Heath bits. Place in freezer for 20-30 mins. Set aside. Dip balls into melted chocolate … Shape into 1 inch balls. Tag @showmetheyummy on Instagram and hashtag it #showmetheyummy. Peanut butter balls are a no-bake dessert made with a peanut butter filling and dipped in chocolate. Heat in 30 second intervals, stirring in between, until the chocolate is melted and smooth. These easy Peanut Butter Balls are the best no-bake treat! Let dry on waxed paper. 18 ounces Peanut Butter, recipe follows. Peanut Butter Balls are one of the most requested no bake treats I make! Who else is going to be dreaming of these forever?! They are an easy, peanut butter and chocolate no bake treat! Line a rimmed baking sheet with a silicone baking mat. Place crunchy peanut butter, creamy peanut butter, melted butter, vanilla extract, and maple extract into the bowl of a stand mixer. Simply combine the butter, graham cracker crumbs, peanut butter and powdered sugar in a large bowl. Dip balls into chocolate mixture and let … Filed Under: Dessert, Recipes, Sweet Things, Vegetarian, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. *Storage times may vary based on temperature and conditions, Amount Per Serving (1 peanut butter ball). Place the dough balls on waxed paper-lined cookie sheets. 2 C graham cracker crumbs 1 C peanut butter 1 C coconut flakes 1 box powdered sugar 2 sticks melted oleo. Low carb peanut butter balls. These Easy Peanut Butter Balls are the best no-bake treat! Our most trusted Chocolate Covered Peanut Butter Balls With Graham Crackers recipes. spoon and leveled to avoid over measuring. Crunchy and creamy peanut butter filling dipped in silky smooth chocolate. ... Never thought of the graham crackers … Chocolate Ball Cookies. Optional - immediately sprinkle with chopped peanuts. Submerge each of the frozen balls into the chocolate mixture and place them back onto the baking sheet. Shape the dough into 1-inch balls. Chocolate Covered Graham Crackers with Peanut Butter: Love that chocolate-peanut butter combo? You could make these no-bake chocolate peanut butter bars gluten free if you like, by purchasing gluten free graham crackers and gluten free oat bran. This site uses Akismet to reduce spam. Use a dark chocolate … We are two sisters who are pretty much opposites but we both LOVE baking! Ingredients: 1 cup peanut butter (I used crunchy) 1 1/2 cups graham crackers crumbs. These peanut butter truffles make a great Edible Gift for the Holidays or a simple decadent treat to put on a dessert table for a birthday or afternoon tea. Melt remaining peanut butter with chocolate chips. About Us, No Bake Chocolate Peanut Butter Energy Bites Recipe, Healthy Double Chocolate Almond Butter Cookies Recipe, Marshmallow Stuffed PB Chocolate Chip Cookies, Best Puppy Chow Recipe (aka Muddy Buddies), This post may contain affiliate links. Chill in the freezer for 1 … Dec 13, 2018 - Peanut Butter Balls are a classic no-bake treat made with graham crackers, creamy peanut butter, powdered sugar, and chocolate! SUBSCRIBE to get our All-Stars eCookbook free, Recipes Dessert Sweet Things Peanut Butter Balls. These No-Bake Peanut Butter Balls are an easy no-bake sweet treat. For this No-Bake Chocolate Peanut Butter Bars recipe, you will need 1 cup of graham cracker crumbs, which equals about 8 full graham crackers (a full graham cracker is one “sheet” with four crackers scored into it). We love food and together, we are on a mission to find all things YUMMY! Layers of chocolate graham crackers and a creamy peanut butter filling topped off with whipped cream and mini peanut butter cups! Dip balls into chocolate mixture with a fork or toothpicks. I find it much easier to buy the melting chocolates. The first step is to melt the butter. The crunchy peanut butter, graham cracker crumbs, and chopped peanut garnish all add an amazing texture to an otherwise soft dough! Those of you who enjoyed my Buckeye recipe or my No-Bake Cookies will love this easy no … If you don't have oat bran on hand, you could substitute some flax seed (1/4 cup) and more graham crackers, or some hemp seed, or just more graham crackers. Mix until smooth. Also a lot of people dip them in chocolate with a toothpick, but I find it easier to just use a fork, but it’s what ever is easier for you. I usually mix some of the good stuff (Ghirardelli melts) with some of the chocolate almond bark. No Bake Peanut Butter Balls with Rice Krispies. Place chopped baker’s chocolate and canola oil into a microwave save bowl and heat, stirring occasionally, until the mixture is melted and smooth. Learn how your comment data is processed. Peanut Butter Balls with Graham Crackers. These Chocolate Covered Peanut Butter Balls are not only an easy no bake recipe that is simply made with 4 ingredients, they also require less than 30 minutes in prep time.. Reviewed by millions of home cooks. Repeat with remaining peanut butter balls. Store in a sealed airtight container in the fridge or freezer. Crunchy and creamy peanut butter filling dipped in silky smooth chocolate. I had never had these until I met my husband (they are his favorite), his mom makes them every Christmas. Melt chocolate chips and shortening/oil in double boiler (or follow directions on chocolate melts/almond bark). Read our. Made with a blend of peanut butter, graham crackers, powdered sugar, butter, and chocolate! Easy Peanut Butter Balls are like a homemade version of a Reese's Peanut Butter Cup! Peanut Butter Bars are a classic, 5-ingredient dessert recipe that can be made in less than 10 minutes! Now I make this kind every year, so my husband gets double. Add in the melted butter and mix thoroughly until combined (I find that using my hands for mixing works better than a spoon, if the mixture is not holding together add in a little more melted butter). Meet Holly & Katie! *Note: Nutrition information is estimated and varies based on products used. After I was done making the Graham Cracker Peanut Butter Balls I decided that my Graham Cracker House needed some shrubbery! Place in freezer for 20-30 mins. Makes: 20-24 balls. Mix the butter with the graham cracker crumbs, powdered sugar, and peanut butter. These peanut butter balls will keep in an airtight container in the fridge for up to 2 weeks! Roll the peanut butter mixture into 1 inch balls and place in a freezer-safe container lined with wax paper. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the 4 … Copyright © Show Me the Yummy © 2014–2020, Mobile devices will not sleep while timer is running, Alarm Sound Disabled - Click to Re-Enable. Melt chocolate chips and shortening/oil in double boiler (or follow directions on chocolate melts/almond bark). Creamy, no-bake peanut butter bars! Place in the freezer until firm, about 30 minutes to 1 hour. We offer 400+ of our favorite recipes & we are adding more each week! Using a fork, ... minutes). Freezing the dough balls before dunking them in the chocolate helps make the dunking process a breeze — it keeps the filling from melting and falling apart. Peanut butter balls are a no-bake dessert made with a peanut butter filling and dipped in chocolate. They’re made with creamy and crunchy peanut butter for the ultimate peanut buttery “POW”, maple extract for an incredibly rich flavor, graham crackers for extra crunch, and dunked in silky smooth chocolate. Sprinkle with chopped peanuts, if desired, then freeze until the chocolate has hardened. The recipe is forgiving. The best part of this recipe is that you probably already have all these ingredients on hand! Place chopped chocolate and oil into a large microwave safe bowl. Perfect for the holidays! For best results, store these peanut butter balls in the refrigerator. In my imaginary graham cracker world, it is a forest of shrubbery! The balls made a perfect edition! Cool 3 hours. Pour the mixture into a 9 x 13 pan. Love no bake treats? Peanut Butter Graham Cracker Balls. Shape into 1 inch balls. Spread a thin layer of peanut butter on top of the grahams before adding the melted chocolate on top. I will dream about these peanut butter balls forever. Mix together peanut butter, butter, vanilla, sugar, and graham cracker crumbs. December 16, 2019 By Holly Leave a Comment. Oct 13, 2019 - Classic peanut butter balls made with graham cracker and dipped in chocolate taste just like reese's peanut butter cups are an easy, no bake … This one's for you, peanut butter & chocolate lovers! Peanut Butter Bars Yesterday on my Instagram stories I shared a behind the scenes look at this Peanut Butter … Or, delete the chocolate and just roll the PB balls in sprinkles. 1. Here are a couple tips for an easy, (mostly) mess-free way to dip the peanut butter balls in chocolate. Deselect All. I think it melts much better than chocolate chips, but that’s just me. I hate making things that you have the to dip in chocolate, and I hate melting chocolate chips even more. After the peanut butter balls are nice and cold, melt the chocolate and dip them. I know some people add paraffin wax to the chocolate chips instead of oil, but I have never tried that before. I love my classic recipe for peanut butter balls (aka Buckeyes) and sometimes my peanut butter balls with rice krispies hits the spot with an extra crunch, but sometimes when you’re having a reese’s peanut butter cup craving, you need to make your peanut butter balls with graham cracker crumbs.. In a bowl combine the peanut butter with confectioners sugar and graham crumbs until well combined. Learn More ->, Golden Vanilla Cake 9″ x 13″ with Old Fashioned Vanilla Frosting », Double Chocolate Banana Cake with Cream Cheese Frosting, Chocolate Dipped Spritz Christmas Cookies, 3-4 cups chocolate chips &1 tablespoon shortening or oil, (Or you can just use chocolate or vanilla melts, or almond bark). Remove peanut butter balls from the freezer and dip each one individually into the chocolate mixture. Mix until combined. * Percent Daily Values are based on a 2000 calorie diet. To enjoy again, thaw in the fridge or eat directly from the freezer. I recommend using one of the more processed varieties of peanut butter, like Jif or Skippy. In a large bowl, add graham cracker crumbs, powdered sugar, coconut, chopped pecans, peanut butter and melted butter. Use a fork to submerge one frozen ball into the melted chocolate, let the excess chocolate drip off, then place it back onto the prepared baking sheet.
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